Savor and enjoy Chef Lysielle's specially prepared Valentine's Day Lunch menu featuring
the perfect ingredients pour l'amour . . . 

Sunday, February 14th, 2021
$65 Three-Course Prix Fixe Lunch Menu
11:30am - 2:30pm

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APPETIZER

Your Choice of ...
 

Warm Goat Cheese Toast
with a Mixed Green Salad and Endives

Scallop
with Red Curry Sauce and Green Apple

Seared Foie Gras
with Mango and Ginger Caramel



ENTRÉE

Your Choice of ...

Filet Mignon
encrusted with Szechuan Pepper, Baby Lettuce, Potato Confit and a Pepper Sauce 

Black Grouper
with Mushroom Risotto and a Truffle Vinaigrette

Seabass Gratin
with Spinach, Ricotta and a Parmesan Cream Sauce
 

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DESSERT

Your Choice of ...

Cherry Soup
with Vanilla Ice Cream

Lemon Tart Meringue

Warm Chocolate Moelleux
with Coffee Ice Cream




[RESERVATIONS]