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Soups

Provencal Fish Soup with Rouille and Croutons
Soupe de Poissons, sa Rouille et ses Croûtons Ailles
$8.99
Cold Tomato Soup with Basil and Avocado Coulis
Soupe Glacée de Tomate au Basilic et sa Crème d’avocat
$8.99
Traditional French Onion Soup with Cheese and Croutons
Soupe a L’Oignon Gratinee
$8.99
Mushroom Soup
Soup aux Chamignons
$8.99
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Appetizers

Burgundy Snails Cooked in Garlic and Parsley Butter
Escargots de Bourgogne au Beurre Persille
$11.99
Home Made Smoked Salmon with Onions, Tomato Confit and Lemon
Pétales de Saumon Fume Maison
$11.99
Pan-Grilled Mussels with Garlic and Parsley
Moules Grillees au Persil et a l'Ail Doux
$9.99
Crispy Frog Legs Sautéed with Garlic and Parsley
Cuisses de Grenouille a la Provençale
$12.99
Seared Foie Gras with Raspberry Sauce
Foie Gras de Canard Poêlé, deglace au Vinaigre de Framboises
$17.99
Scallops on Half Shell Grilled 'A La Plancha" with Beurre Blanc Sauce
Saint-Jacques sur Coquille A La Plancha et Beurre Blanc
$10.99
Tartar of Tuna and Tomato served with Pistou Sauce
Tartare de Tomate et Thon, Sauce Pistou Tartare de Tomate et Thon, Sauce Pistou
$11.99
Cheese Plate
Assotment of Imported French Cheeses served with Apples, Figs and Walnuts
$13.99
Home Made Duck Pate with Green Peppercorn and Onion Marmalade
Pate de Cannard au Poivre Vert et Marmelade d'Oignons
$11.99
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Salads

Mixed Green Salad with Water Melon, Fresh Herbs and House Vinaigrette
Salade Verte aux Herbes du Jardin, et sa Vinaigrette
$8.99
Warm French Goat Cheese on a Bed of Mesclun Salad
Crotin De Chavignol Rôti sur un lit de Salade de Mescluns aux Herbes Fraîches
$11.99
Chavignol Cheese and Caramelized Onion Tart with Mesclun Salad
Tarte aux Oignons Caramelises et au Crotin de Chavignol
$11.99
Arrugula Salad with Smoked Salmon, Parmesan and Fennel
Salade de Roquette au Saumon Fume avec Parmesan et Fenouil
$9.99
Green Bean Salad Topped with Foie Gras Terrine Served with Truffle Oil Vinaigrette
Salade de Fois Gras Terrine et Haricots Verts
$12.99
Tomato Salad With Marinated Goat Cheese, Basil and Virgin Olive Oil
Salad Fraiche de Tomates et Chevre Marine a L'Huile D'Olive et Basilic
$9.99
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Seafood

Wild King Salmon with Creamy Horseradish Sauce Served with Basmati Rice and Provencal Vegetables
Pave de Saumon Royal Sauvage a la Creme Raifort, Riz Basmati et Legumes Provencaux
$23.99
Seared Ahi Tuna “au Poivre” with Sauce Vierge and Mashed Potatoes
Pave de Thon au Poivre Mignonnette, Sauce Vierge et Purée de Pommes de Terre
$24.99
Mediterranean Gambas with Lemon Sauce, Basmati Rice And Asparagus
Gambas Sauce Citron, Riz Basmati et Asperges
$24.99
Crispy Walnuts Crusted Jumbo Shrimps with Guacamole
on a bed of Arugula, Mangoes and Papaya
$24.99
Loup de Mer Baked with Chablis Beurre Blanc Sauce Mashed Potatoes and Asparagus
Loup de Mer Cuit au Four et Beurre Blanc au Chablis
$26.99
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Meat – Poultry

Crispy Duck Leg Confit with Potato Gratin and Mango Fries
Confit de Canard Roti , Gratin de Pommes de Terre et Frites de Mangue
$26.99
Kobe Beef Short Ribs cooked in Red Wine with Mashed Potatoes and Tomato Confit
Plat de Cote de “Boeuf de Kobe“ cuit dans le Vin Rouge, Puree de Pomme de Terre et Tomates Confites
$37.99
Braised Lamb Shank on a Bed of Couscous with Figs and Honey Sauce
Souris d'Agneau du Colorado aux Epices, Couscous et Sauce au Miel
$25.99
Pork Chop Glazed with Honey Sauce, Served with Mashed Potatoes, and Pears
Cote de Porc au Miel er aux Poires
$26.99
Steak Tartare with French Fries
$24.99
Veal Tenderloin Medallions with Parmesan Crumbs, with Bitter Sweet Sauce with Capers and Pearl Onions, served with Fingerling Po
Medallions de Veau enrobe d'une Croute de Parmesan et Sauce Aigre Douce aux Capres
$32.99
Sautéed Sweetbreads with Mushrooms and Creamy Lemon Sauce
Noix de Ris de Veau a la Crème au Citron et Champignons
$26.99
Marinated Beef Bavette with French Fries
Bavette de Boeuf Marinee et Pommes Frites
$23.99
12 Oz Prime Dry-Aged Ribeye with Potato Gratin and Asparagus With Truffle Butter
Piece de Boeuf, Beurre de Truffe, Gratin de Pommes de Terres et Asperges Vertes
$38.99
7 Oz Pan-Seared Filet Mignon Served with Home Made French Fries
Sauces: Creamy Black Pepper, Roquefort or Bernaise
$26.99
MONDAY SPECIAL
MOULES-FRITES - (Pan-Grilled Mussels with Garlic and Parsley served with French Fries)
$19.95
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Menu Decouverte from 5:00 Till 6:00 for $23.95 Every Day -Year Round- Exepct Major Holidays- No Other Discount Apply

Select from items associated with Eiffel Towers (one appetizer, or salad, or soup, and one entree item, plus your choice of Cabernet Sauvignon, Merlot, Chardonnay or Pinot Grigio)

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Desserts

Warm Chocolate Cake "Cooked Just for You"
Served with Raspberry Coulis and Coffee Ice Cream (10mn Preparation)
$9.50
Traditional Crème Brulee with Bourbon Vanilla Flavor
$7.50
Tarte Tatin with Honey Lavender Ice Cream
$8.50
Melody of Sorbets and Ice Cream (3 Scoops - Your Choice)
$7.50
Crepe Suzette au Grand Marnier
$6.50
Duo of Black and White Chocolate Mousse
$8.50
Cheese Plate
Assortment of Imported French Cheeses served with Apples, Figs and Walnuts
$13.90
Fine Apples Tart
served with Cinnamon Ice Cream
$7.50
 
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